Camp K Maple Syrup, LLC started out as a small maple sugar producing facility and every few years, the equipment has been updated and more maple treed land has been purchased to increase the production of sap, hence syrup. Since starting out with a small, wood-fired evaporator, we added an Reverse Osmosis (R/O) unit, then a larger R/O unit and now an even larger evaporator that is propane-fired. All these improvements have made Camp K Maple Syrup more efficient and productive.
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